Sunday Roast with a West African Twist – Only at Shakara
Get ready to show off your Sunday at Shakara’s exclusive “THE SHOW OFF” Brunch in the heart of Marylebone. With live entertainment, Afrocentric vibes, and bottomless drinks, this is the perfect way to elevate your weekend with an alternative roast offering. In Nigerian Pidgin, “Shakara” means to show off, flaunt, or display with confidence – and this brunch is all about doing just that!
From £65 PP, indulge in a vibrant West African-inspired menu that gives a bold twist to Sunday traditions. Start with delicious dishes like Jollof Rice, Curried Lobster Samosas and Jerk Chicken, then enjoy mains like Yaji Roasted Rib, Jerk Poussin, or Market Fish – each served alongside honey roasted carrots, parsnips, and Prekese Yorkshire pudding. Conclude your dining experience with decadent desserts like Plantain Pudding and Chin Chin Apple Crumble. For the ultimate celebratory afternoon, upgrade to a bottomless experience with the option of unlimited cocktails (£35), wine and beer (£35) or Champagne (£85).
Inspired the vibrant ingredients of Nigeria, Ghana and The Gambia and with Head Chef Victor Okunowo (Semi-Finalist of BBC MasterChef: The Professionals 2020) at the helm of the kitchen, the Show Off Brunch Menu has been crafted to give guests a weekend to remember!