Champagne Lanson partners with Exmoor Caviar, the first luxury British Caviar Farm

Champagne Lanson proudly announces limited-edition collaboration with Exmoor Caviar. Both Maison Lanson and Exmoor Caviar share committed values of gastronomy and excellence in their field – offering an exclusive pairing of the iconic Le Black Réserve cuvée with Cornish Salted Baerii. A pioneer of British Caviar excellence, Exmoor’s Caviars may be found in the kitchens of over 100 Michelin starred Chefs across the UK and often working in harmony alongside Champagne Lanson’s cuvées.

This limited-edition giftset includes a 75cl bottle of Champagne Lanson Le Black Réserve, Exmoor Caviar’s Cornish Salted Baerii Caviar (30g) and two Mother of Pearl Caviar spoons. It is available to purchase for £100 (inclusive of delivery) HERE from 1st November. Customers can also enjoy this exclusive pairing at The Arch Bar at The InterContinental Hotel, Park Lane London with specially designed Exmoor Caviar canapés this December, available alongside Lanson Le Black Réserve by the glass or bottle.

Expertly selected for this offering, Le Black Réserve is elaborated from 70% Grand & Premier Cru grapes, vinified and aged in Cellar for five years, creating a sophisticated and complex wine of aromatic depth. This cuvée pairs beautifully with the salinity and elegance synonymous with Exmoor Caviar’s signature Cornish Salted Baerii. A traditional caviar is of medium sized roe and produced using Cornish Sea Salt.

A legacy of Reserve Wines
“The precise blending of the reserve wines makes Le Black Réserve a beautiful brut non-vintage that magnifies the Lanson emblematic style making it a perfect gastronomic companion.” Hervé Dantan, Chef de Cave

Made with 45% Reserve wine, Le Black Réserve is a Champagne whose freshness and complexity will seduce the finest of connoisseurs of wine and gastronomy. On the palate, its full body reveals intense fruitiness. Fresh notes of citrus and chalk highlight the density and vitality of the wine. The nose combines marzipan, spice and honey which leads onto a long, intense palette. This wine is blended from 50% Pinot Noir, 35% Chardonnay and 15% Pinot Meunier grapes.

The perfection of Cornish Sea Salt
Exmoor Caviar Cornish Salted Baerii is a classic Baerii caviar revisited. The high mineral pure Cornish Sea Salt gives an unparalleled tasting experience – imparting the Baerii Caviar with an impossibly luxurious texture and creamy finish. Cornish Salted Baerii has a smooth yet fresh flavour profile akin to the ozone brininess of oysters. A traditional caviar showing a medium sized roe with colours ranging from black to medium browns.