This Easter, Seven Dials Market by KERB is celebrating spring with a week of seriously delicious, limited-edition collaboration dishes, exclusively available from 1st to 7th April.

Fiery, twice‑fried Nashville‑style chicken, Lucky’s Hot Chicken and one of London’s most iconic desert parlours Chin Chin have teamed up to create an irresistible street‑food mash‑up, Hot Chicken & Waffles with Chilli-Cocoa Glaze, crispy hot chicken served on a fluffy waffle with streaky bacon, finished with a rich, sweet‑spicy glaze that pushes the limits of savoury‑sweet flavour.

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Fusing British deserts with American flair Little Pudding and two time National Pizza of the year award winner’s Bad Boy Pizza Society brings the Little Pudding’s Little Pizza, a dessert‑style pizza piled with pistachio cream, white chocolate chips, toasted knafeh, torn little puddings and raspberry jam that’s pure sweet celebration.

Other Easter specials include a one-off Iced Chai Chocolate, made with 72% dark chocolate and topped with cardamom cream by The Chai Guys, the London‑born chai pioneers who set out in 2018 to bring authentic Indian chai culture to the UK.

The world’s first Marshmallow Dessert Bar, Mello Deluxe have put a playful spin on a British classic this spring with Strawberries & MELLO crème. Layers of ripe strawberries and glossy whipped marshmallow crème crowned with indulgent surprises like salted butter chocolate mousse, matcha chocolate or caramelised milk chocolate.

London’s first tortilla bar, Bask Street Boys, are bringing the flavours of Basque country to London, now adding two new exclusive sandwiches to the menu: Crusty baguettes loaded with Serrano ham, tomato, rocket & guindilla chillies and for a veggie option, Spiced aubergine, goat’s cheese & piquillo peppers. For extra indulgence, dunk them in three‑cheese fondue, for that added Basque flavour, with maximum impact.