Alley Cats,
the cult New York–style pizzeria known for its 14-inch pies and neighbourhood energy, is set to open its newest restaurant at 233 Portobello Road [early Feb]. With the space set over 2 floors, passersby at ground level
will find a walk-up “slice hatch” for direct grab-and-go service, offering individual 18-inch slices for those on the move plus full-service seating available upstairs.

The Portobello Road restaurant marks a new chapter for Alley Cats, designed to serve both locals and international fans with the new dual-level space offering two distinct experiences. Upstairs,
a first-floor dining room provides a more relaxed setting with full table service, while a hidden outdoor terrace offers
additional seating tucked away from the street.

With the new opening comes new dishes which have been created by Sicilian-born Head Chef Francesco
Macrì, who has expanded Alley Cats’ offering while staying true to its New York spirit. Alongside the familiar 14-inch whole pies and classic slices, the Portobello Road menu will introduce their new Fat Cat Squares (Alley
Cats own interpretation of Sicilian square pizza), a variety of sub sandwiches; including a Philly cheesesteak, deep-fried carbonara bites and a comforting aubergine parmigiana.

Design plays a key role in shaping the Portobello atmosphere. The first-floor dining room overlooking the bustling stalls of Portobello, channels Alley Cats’ signature stripped-back look, with exposed
brickwork and a warm, lived-in feel that matches the brand’s neighbourhood character. By contrast, the ground floor takes a more adventurous visual direction, inspired by the creative, bohemian feel of Portobello Road.
Co-founder Ellie Noble has worked in collaboration with architect Nadia Sousa of
Sousa
Studios, and created a dynamic space using Italian flooring, a bespoke tie-dye awning, psychedelic Alpi veneer joinery by legendary architect Ettore Sottsass, combining Italian cues with English heritage influences.

The opening marks an exciting moment for Alley Cats, expanding its presence into one of London’s most iconic and culturally rich streets. As a brand rooted in
neighbourhood energy, settling on Portobello Road, a destination known worldwide for its creativity, character and community, feels like a natural next step. The new site blends the best of Italian and NYC’s pizza culture
with the legendary London location.