The Libertine is ringing in 2025 with the launch of their Supper Club Series, which will celebrate momentous calendar occasions in the best way possible – with great food and drink. Combining The Libertine’s spirited vaulted space beneath The Royal Exchange in the City of London with their love of seasonal fare sourced from the best suppliers across the UK, the Libertine Supper Clubs will be as delicious as they are fun.

Kicking off January with a toast to Robert Burns, the Burns Night Supper Club at The Libertine will take place on Saturday 25th January. An opportunity to savour the flavours of Scotland, a three course feast awaits, paired with three contrasting whisky expressions from Scotland’s finest distillery, Glenmorangie.

The lively evening will be led by an expert Master of Ceremonies who will ensure all traditions are upheld, including the piping in of the Haggis and its subsequent address. Complete with neeps, tatties, cranachan and drams of Glenmorangie aplenty, it will be an evening befitting of the great ‘Robbie Burns’.

A three course dinner complete with a welcome cocktail and whisky pairings, tickets are £120 per person with the evening kicking off at 7pm, and dinner served from 7.45pm – Slàinte Mhath!