Bringing a burst of Mexican flair to the streets of Bank, a lively mariachi band turned heads outside Bank station yesterday afternoon, treating passing commuters to an unexpected musical performance. The colourful troupe invited passers-by to swap their usual commute for a trip to Puttshack,
Aldi is giving witches and wizards a place to park this Halloween by opening a special parking bay for shoppers travelling by broomstick at its Water Lane store in York. The store’s dedicated broomstick parking bay features a purpose-built rack, spooky signage and broomstick floor
This October, Mour, the newly opened Mediterranean restaurant and martini bar in Marylebone, welcomes the autumn theatre season with the launch of its new pre-theatre menu. Priced at just £30 for two courses and £36 for three, the menu is available daily from 4:30pm to
Londoners who love to cook, bake and entertain have a new destination for all their culinary essentials, as the UK’s leading kitchenware brand ProCook today opens a new store at Landsec’s One New Change, in the heart of the City – it will be the
This November, Brindisa Tapas will bring La Matanza, one of Spain’s most enduring food traditions, to London with a one-night-only dinner at its Richmond restaurant on Wednesday 11 November. Marking the traditional date of the matanza, the ticketed evening will celebrate the art of nose-to-tail
Chef Adam Handling MBE is celebrating two of his favourite luxury ingredients, caviar and truffles, with a pair of exclusive dinners at his Michelin-starred Covent Garden restaurant, Frog, this November. Showcasing the versatility of each ingredient, the Ahrelia Caviar Dinner on 17th November and the
Christmas has arrived at The Landmark London with Champagne-filled celebrations, seasonal feasts, and a festive afternoon tea; all set beneath the Winter Garden’s spectacular glass atrium. Festive Afternoon Tea in The Winter Garden Restaurant Enjoy a festive take on The Landmark London’s afternoon tea and
Black Sheep Coffee will launch its Autumn 2026 menu on 2nd September, with Hojicha joining the menu for the first time alongside new Matcha drinks, and a Masala Chai. Alongside returning favourites Pumpkin Spice, and Maple & Pecan Açaí Bowl. Leading the new menu is
Build-A-Bear Workshop®, the beloved global retailtainment brand known for its interactive Make-Your-Own furry friend experience, today announced a new partnership with Hard Rock Cafe® that will bring the Build-A-Bear experience to Hard Rock Cafe Piccadilly Circus in London beginning 26 October. Located in one of
Sir Jacob Rees-Mogg has called on the UK to start fracking its own gas rather than importing fracked gas from America. Speaking on GB News, he said: “This country needs one thing, and that is cheap energy. In 2000, the British economy was 90% of