Just in time for the summer barbecue season, Future Farm, the plant-based meat substitute brand, has launched its brand new revolutionary Future Burger 4.0. Time to impress your friends and family with the next generation of vegan burgers that are good for you and the planet.

Available now in Tesco stores across the UK, the new burger is made entirely from soy and pea proteins, and like all of Future Farm’s products uses innovative True Texture Technology™ to replicate real meat textures.

The Future Burger 4.0 is perfect for barbecues, re-creating your favourite burger joint dish, and or anyone looking for the perfect plant-based burger that delivers on taste, health and eco-credentials. In a recent study by Future Farm, 80% of people have tried plant-based meats, highlighting the demand for meat substitutes. It can also emulate rare, medium, and well-done cooking points, just like its predecessor.

Alongside its high protein content and absolutely no GMOs or artificial flavourings, the new burger also offers lower levels of salt, saturated fat, calories, and is gluten free. Making it a healthier alternative to conventional meat burgers and other meat-free alternatives on the market.

The Future Burger 4.0 is also 100% carbon neutral – from growing the crops that make the burger to when you get rid of the packaging at home, proving that you don’t have to trade flavour for the future.

Available from the 3rd April in Tesco stores across the UK, Future Farm’s new Burger 4.0 will retail at £3.00, alongside the Future Tvna retailing at £2.75.